{"id":6931,"date":"2026-11-09T05:34:20","date_gmt":"2026-11-09T10:34:20","guid":{"rendered":"https:\/\/www.madeinliban.com\/restaurant-nabaa-anjar-made-in-lebanon\/"},"modified":"2026-11-09T05:34:20","modified_gmt":"2026-11-09T10:34:20","slug":"restaurant-nabaa-anjar-made-in-lebanon","status":"publish","type":"post","link":"https:\/\/www.madeinliban.com\/ar\/restaurant-nabaa-anjar-made-in-lebanon\/","title":{"rendered":"Restaurant Nabaa Anjar | Made in Lebanon"},"content":{"rendered":"<p><em>Family-run Lebanese and Armenian restaurant on Spring Street in Anjar, open since 1999, also hosting weddings and events.<\/em><\/p>\n<p>Nabaa Anjar began in May 1998 as a small family business started by Apraham Malkedjian in Anjar, in the Bekaa. By the end of 1999 it had grown into a full restaurant on Spring Street. The kitchen serves both Lebanese and Armenian food and builds its menu around seasonal produce from local Bekaa suppliers. Raw kebbeh is the house specialty, served as a signature plate, along with hummus with meat, tabbouleh, fattoush and shrimp fatteh. Guests can eat indoors or outside in a garden setting, with parking on site. The restaurant hosts weddings and private events, puts on live music in season, runs a separate events space called Yasmina, and offers outside catering.<\/p>\n<h2>Brand Information<\/h2>\n<table>\n<tbody>\n<tr>\n<th>Brand Name<\/th>\n<td>Restaurant Nabaa Anjar<\/td>\n<\/tr>\n<tr>\n<th>Based In<\/th>\n<td>Anjar, Bekaa<\/td>\n<\/tr>\n<tr>\n<th>Founded<\/th>\n<td>1998<\/td>\n<\/tr>\n<tr>\n<th>Founders<\/th>\n<td>Apraham Malkedjian<\/td>\n<\/tr>\n<tr>\n<th>Products<\/th>\n<td>Lebanese and Armenian dishes, raw kebbeh, mezze, grills, wedding and private event hosting, catering<\/td>\n<\/tr>\n<tr>\n<th>Where to Buy<\/th>\n<td>Restaurant on Spring Street, Anjar<\/td>\n<\/tr>\n<tr>\n<th>Website<\/th>\n<td><a href=\"https:\/\/restaurantnabaanjar.com\" target=\"_blank\" rel=\"noopener\">restaurantnabaanjar.com<\/a><\/td>\n<\/tr>\n<tr>\n<th>Instagram<\/th>\n<td><a href=\"https:\/\/www.instagram.com\/nabaa_anjar\/\" target=\"_blank\" rel=\"noopener\">instagram.com\/nabaa_anjar<\/a><\/td>\n<\/tr>\n<tr>\n<th>Description<\/th>\n<td>Family-run Lebanese and Armenian restaurant on Spring Street in Anjar, open since 1999, also hosting weddings and events.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h2>Restaurant Nabaa Anjar at a glance<\/h2>\n<ul>\n<li>Started in May 1998 by Apraham Malkedjian<\/li>\n<li>Full restaurant since the end of 1999<\/li>\n<li>Serves Lebanese and Armenian cuisine<\/li>\n<li>Hosts weddings and offers catering<\/li>\n<\/ul>\n<h2>Who is behind Restaurant Nabaa Anjar<\/h2>\n<ul>\n<li><strong>Apraham Malkedjian<\/strong> (Founder). Source: <a href=\"https:\/\/bam.agendaculturel.com\/explore\/lebanese-restaurants\/nabaa-anjar-restaurant\" target=\"_blank\" rel=\"noopener\">bam.agendaculturel.com<\/a><\/li>\n<\/ul>\n<h2>Frequently Asked Questions<\/h2>\n<h3>What is Nabaa Anjar known for?<\/h3>\n<p>Lebanese and Armenian cooking, with raw kebbeh as its signature dish.<\/p>\n<h3>Can I hold a wedding or private event there?<\/h3>\n<p>Yes. The restaurant hosts weddings and private events, and has a separate venue called Yasmina.<\/p>\n<h3>Does it offer catering?<\/h3>\n<p>Yes. It caters weddings, events and private gatherings.<\/p>\n<h2>Sources and further reading<\/h2>\n<ul class=\"sources\">\n<li><a href=\"https:\/\/restaurantnabaanjar.com\" target=\"_blank\" rel=\"noopener\">Restaurant Nabaa Anjar official site<\/a><\/li>\n<li><a href=\"https:\/\/bam.agendaculturel.com\/explore\/lebanese-restaurants\/nabaa-anjar-restaurant\" target=\"_blank\" rel=\"noopener\">Nabaa Anjar Restaurant (BAM by Agenda Culturel)<\/a><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Family-run Lebanese and Armenian restaurant on Spring Street in Anjar, open since 1999, also hosting weddings and events. Nabaa Anjar began in May 1998 as a small family business started by Apraham Malkedjian in Anjar, in the Bekaa. By the end of 1999 it had grown into a full restaurant on Spring Street. The kitchen [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[149,168,161],"tags":[],"class_list":["post-6931","post","type-post","status-publish","format-standard","hentry","category-catering-services","category-events-weddings-production","category-restaurants-cafes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Restaurant Nabaa Anjar | Made in Lebanon - Made in Liban<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.madeinliban.com\/restaurant-nabaa-anjar-made-in-lebanon\/\" \/>\n<meta property=\"og:locale\" content=\"ar_AR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Restaurant Nabaa Anjar | Made in Lebanon - Made in Liban\" \/>\n<meta property=\"og:description\" content=\"Family-run Lebanese and Armenian restaurant on Spring Street in Anjar, open since 1999, also hosting weddings and events. Nabaa Anjar began in May 1998 as a small family business started by Apraham Malkedjian in Anjar, in the Bekaa. By the end of 1999 it had grown into a full restaurant on Spring Street. 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Nabaa Anjar began in May 1998 as a small family business started by Apraham Malkedjian in Anjar, in the Bekaa. By the end of 1999 it had grown into a full restaurant on Spring Street. 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