Arak & Spirits

Riachi Winery & Distillery

Generations of Lebanese spirits, from arak to gin and beyond.

El-Khenchara, Mount Lebanon
Riachi Winery & Distillery

About Riachi Winery & Distillery

Riachi Winery & Distillery is a family producer based in El-Khenchara in Mount Lebanon, with a distilling heritage passed down through several generations. Unusually broad in its range, Riachi crafts not only its traditional arak but also gin, vodka, whisky, wine and liqueurs, making it one of the more versatile drinks houses in the country.

The distillery’s arak remains at the heart of its identity, made from grapes and aniseed in the classic Lebanese fashion. Around that core, Riachi has developed a portfolio aimed at both local drinkers and export markets, presenting the full spectrum of Lebanese spirits under a single family name.

Why Riachi Matters

Riachi shows the range that a Lebanese family distillery can achieve, moving well beyond arak into international spirit categories while keeping production local. That breadth, combined with generations of accumulated know-how, makes it a distinctive ambassador for Lebanese craft distilling.

Frequently Asked Questions

What does Riachi make?
Riachi produces a wide range of drinks, including arak, gin, vodka, whisky, wine and liqueurs.
Is Riachi a Lebanese brand?
Yes. It is a family winery and distillery in El-Khenchara, in Mount Lebanon, with a long distilling history.
Where can I buy Riachi spirits?
Riachi products are available in Lebanon and exported internationally, including to the United States.
What makes Riachi distinctive?
Few Lebanese producers cover as many categories under one roof, from traditional arak through to whisky and gin.
What is arak?
Arak is Lebanon’s national spirit, distilled from grapes and flavoured with aniseed, served with water and ice so that it turns cloudy white.
Skip to Accessibility Panel