Mermeladas

Ayadina

Mermeladas caseras y mooneh de las colinas de Ajaltoun.

Ayadina

Acerca de Ayadina

Ayadina, meaning “our hands,” is a Lebanese homemade mooneh brand based in Ajaltoun in the Keserwan district of Mount Lebanon. It specialises in handmade fruit jams together with traditional condiments and pickles, produced in the style of a family kitchen. The name itself signals the brand’s emphasis on hand-crafted, small-batch production rather than industrial manufacturing.

Ayadina is recognised as a producer within the Souk el Tayeb ecosystem, Lebanon’s well-known farmers’ market movement, and its products are also carried by specialty retailers and online platforms that promote Lebanese artisanal food. This distribution helps a village-scale producer reach customers well beyond Keserwan while keeping its homemade character intact.

Por qué Ayadina es importante

Ayadina represents the many small, home-based mooneh makers who form the backbone of Lebanon’s food heritage. Through the Souk el Tayeb network and specialty retailers, its handmade jams and pickles reach a wider audience, showing how a village kitchen in Keserwan can become a recognised artisanal brand.

Frequently Asked Questions

¿Qué hace Ayadina?
Ayadina elabora mermeladas caseras de frutas libanesas, además de condimentos y encurtidos tradicionales.
¿Es Ayadina una marca libanesa?
Sí. Es una marca de mouneh casera de propiedad libanesa de Ajaltoun, en el distrito de Kesrouan.
¿Dónde puedo comprar Ayadina?
Los productos están disponibles en Souk el Tayeb, en sus propios canales y en tiendas y mercados especializados en productos libaneses.
¿Qué hace especial a Ayadina?
Its handmade, small-batch approach and its roots in the Souk el Tayeb farmers’ market movement set it apart.
¿Qué es Souk el Tayeb?
Souk el Tayeb is Lebanon’s pioneering farmers’ market, which supports and showcases small producers like Ayadina; the brand is recognised within that ecosystem.
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