À propos de Rafaat Hallab 1881
Rafaat Hallab 1881 is one of the celebrated Hallab sweets houses of Tripoli, tracing its heritage to 1881 and standing among the city’s defining names in oriental pastry. From its Tripoli base it has expanded with branches, a modern retail presence and online ordering, bringing the region’s famous sweet-making to a wide Lebanese and international audience.
Le comptoir s’articule autour des grands classiques de Tripoli : knafeh fraîchement préparée, plateaux de baklava, mabroumeh, osmalliyeh, maamoul, ghraybeh et halawet el jibn. Ses élégants coffrets cadeaux et ses assortiments de saison font de Rafaat Hallab une adresse incontournable pour les célébrations, et ses pâtisseries sont expédiées aux clients qui veulent retrouver le goût authentique du Liban où qu’ils vivent.
Pourquoi Rafaat Hallab compte
Rafaat Hallab is part of what makes Tripoli synonymous with Lebanese sweets. With deep heritage and a polished modern operation, it helps carry the city’s pastry culture across Lebanon and abroad. It is a strong example of a family sweet-making legacy that has adapted to online retail and export while staying anchored in tradition.