The Mountain Farm is a Lebanese dairy producer specializing in Hard, semi-hard & soft cheeses (Edam, Cheddar, Camembert…), no additives. Small-batch cheesemaker offering diverse handcrafted cheeses made from pure cow milk without additives. As part of Lebanon’s vibrant made-in-Lebanon economy, The Mountain Farm represents the authenticity, craftsmanship, and heritage that define Lebanese production. This page is part of the Made in Liban directory of authentic Lebanese brands and producers.
Acerca de The Mountain Farm
The Mountain Farm, operated by Mireille Kallassy & co., is part of a generation of Lebanese dairy producers working to preserve heritage, support local communities, and bring authentic Lebanese products to a global audience. Small-batch cheesemaker offering diverse handcrafted cheeses made from pure cow milk without additives. Whether you’re a Lebanese consumer at home, part of the global diaspora, or simply someone who appreciates quality, supporting The Mountain Farm directly contributes to Lebanon’s economy and helps sustain its creative and productive industries.
Por qué The Mountain Farm es importante
Every Lebanese brand featured in the Made in Liban directory plays a role in Lebanon’s economic and cultural recovery. Supporting producers like The Mountain Farm means choosing authenticity over imitation, sustaining Lebanese livelihoods, and helping the country’s most talented makers continue their craft. The Mountain Farm contributes to Lebanon’s reputation as a source of high-quality, distinctive products that tell the story of the country’s people, regions, and traditions.