The Mountain Farm | Made in Lebanon

The Mountain Farm is a Lebanese dairy producer specializing in Hard, semi-hard & soft cheeses (Edam, Cheddar, Camembert…), no additives. Small-batch cheesemaker offering diverse handcrafted cheeses made from pure cow milk without additives. As part of Lebanon’s vibrant made-in-Lebanon economy, The Mountain Farm represents the authenticity, craftsmanship, and heritage that define Lebanese production. This page is part of the Made in Liban directory of authentic Lebanese brands and producers.

About The Mountain Farm

The Mountain Farm, operated by Mireille Kallassy & co., is part of a generation of Lebanese dairy producers working to preserve heritage, support local communities, and bring authentic Lebanese products to a global audience. Small-batch cheesemaker offering diverse handcrafted cheeses made from pure cow milk without additives. Whether you’re a Lebanese consumer at home, part of the global diaspora, or simply someone who appreciates quality, supporting The Mountain Farm directly contributes to Lebanon’s economy and helps sustain its creative and productive industries.

Brand Information

Why The Mountain Farm Matters

Every Lebanese brand featured in the Made in Liban directory plays a role in Lebanon’s economic and cultural recovery. Supporting producers like The Mountain Farm means choosing authenticity over imitation, sustaining Lebanese livelihoods, and helping the country’s most talented makers continue their craft. The Mountain Farm contributes to Lebanon’s reputation as a source of high-quality, distinctive products that tell the story of the country’s people, regions, and traditions.

Frequently Asked Questions

What dairy products does The Mountain Farm make?

The Mountain Farm produces traditional Lebanese dairy products. Lebanon has a rich dairy heritage that includes labneh, halloumi, akkawi, shanklish, and ambarees — many made using traditional fermentation and aging techniques.

Where in Lebanon does The Mountain Farm source its milk?

Lebanese dairy producers typically source milk from local mountain villages where small-scale herding remains a traditional way of life, particularly in the Bekaa Valley, Mount Lebanon, and northern regions.

Is The Mountain Farm 100% Lebanese-owned?

Yes. The Mountain Farm is a Lebanese-owned dairy producer, contributing to a centuries-old tradition of Lebanese cheese and yogurt making.

How can I buy The Mountain Farm dairy products?

The Mountain Farm dairy products are available through the channels listed on this page, traditional Lebanese grocers, and increasingly through online ordering for fresh delivery within Lebanon.

What makes Lebanese dairy distinctive?

Lebanese dairy is shaped by mountain pastures, traditional clay-jar fermentation, and recipes passed down through generations. Producers like The Mountain Farm keep this heritage alive.

Discover More Lebanese Brands

Browse the full Made in Liban directory to discover more authentic Lebanese producers, or explore additional brands in this category. Each listing supports a Lebanese family, artisan, or business committed to producing in Lebanon.